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Posted

Eww. That's actually quite gross AnneLine. I hope it wasn't your fancy new coffee. That would kinda be a bummer.

Posted

Whatever this is supposed to mean in the middle of Lent, it gave me a good laugh at the end of the day.  Thanks!

FutureCarmeliteClaire
Posted

Now THIS is a VS thread I can participate in.

 

However, one of my pet peeves is when people call caramel "carmel". Lol :P

Posted

I love Dominicans more

Chiara Francesco
Posted

At least let's have a picture of a Carmelite nun cooking!

 

 

WEB-CONVENT-PUEBLA_zpsc8969c9d.jpg



OR it that brown caramel color could be a POOR CLARE NUN cooking!

 

PCC in Cleveland:

 

pccclevelandcooking_zpsa27e304f.jpg

Posted

YUM!! I watched a how to make sea salt Carmel vid on you tube today!! It's Very easy!! ;))

Posted

Now THIS is a VS thread I can participate in.

 

However, one of my pet peeves is when people call caramel "carmel". Lol :P

 

You are right, of course, the Cloister is Carm-el

 

The candies are Car-a-mel

 

But it strikes me you will get an extra penance each time we call those candies Carmels.... ;)

 

Yup, AnneLine is EVIL!!!!   :brutebeast:

Posted

Do they all know the difference over which should be eaten.....that's what I would like to know.

 

Here in the UK (where I have never heard Car-a-mels called Carmels, we certainly know the difference.

 

 

Come to think of it though, not sure of which I am most fond!

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