T-Bone _ Posted February 17, 2009 Share Posted February 17, 2009 [quote name='Christie_M' post='1783253' date='Feb 16 2009, 11:27 PM']I'm usually the cook [/quote] Then I hate to tell you this, but you're burning your steak. Link to comment Share on other sites More sharing options...
Christie_M Posted February 17, 2009 Share Posted February 17, 2009 [quote name='T-Bone _' post='1783254' date='Feb 16 2009, 11:35 PM']Then I hate to tell you this, but you're burning your steak.[/quote] I don't want to risk mad cow deseise or anything. i would even cook it extra crispy for you! Link to comment Share on other sites More sharing options...
T-Bone _ Posted February 17, 2009 Share Posted February 17, 2009 [quote name='Christie_M' post='1783255' date='Feb 16 2009, 11:39 PM']I don't want to risk mad cow deseise or anything.[/quote] I hope you're joking. You don't get mad cow disease from undercooked meat. (The prions that spread it are unhampered by heat.) Properly stored steaks carry very little risk of any food-borne pathogen. Link to comment Share on other sites More sharing options...
Christie_M Posted February 17, 2009 Share Posted February 17, 2009 Link to comment Share on other sites More sharing options...
ardillacid Posted February 17, 2009 Share Posted February 17, 2009 If it doesn't moo when you eat it, it's over cooked. End of debate. Link to comment Share on other sites More sharing options...
T-Bone _ Posted February 17, 2009 Share Posted February 17, 2009 [quote name='notardillacid' post='1783285' date='Feb 17 2009, 12:49 AM']If it doesn't moo when you eat it, it's over cooked. End of debate.[/quote] IAWTC Link to comment Share on other sites More sharing options...
Christie_M Posted February 17, 2009 Share Posted February 17, 2009 eww Link to comment Share on other sites More sharing options...
mcts Posted February 17, 2009 Share Posted February 17, 2009 so i got on google images to look for a picture of well-done steak. there were no very good pictures. i blame this on the fact that people decided that they were so tasty, that they didn't want to wait to eat them until after the picture was taken. this is the truth Link to comment Share on other sites More sharing options...
T-Bone _ Posted February 17, 2009 Share Posted February 17, 2009 [quote name='mcts' post='1783422' date='Feb 17 2009, 10:07 AM']so i got on google images to look for a picture of well-done steak. there were no very good pictures. i blame this on the fact that people decided that they were so tasty, that they didn't want to wait to eat them until after the picture was taken. this is the truth [/quote] It's because nobody wants a picture of a dried out leathery hunk of chewy meat. Link to comment Share on other sites More sharing options...
mcts Posted February 17, 2009 Share Posted February 17, 2009 [quote name='T-Bone _' post='1783449' date='Feb 17 2009, 01:42 PM']It's because nobody wants a picture of a dried out leathery hunk of chewy meat.[/quote] false. Link to comment Share on other sites More sharing options...
TotusTuusMaria Posted February 17, 2009 Share Posted February 17, 2009 [quote name='T-Bone _' post='1783449' date='Feb 17 2009, 01:42 PM']It's because nobody wants a picture of a dried out leathery hunk of chewy meat.[/quote] No, it's because we well-done meat eaters don't lick our computer screens like you vampire ones do. Link to comment Share on other sites More sharing options...
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