Sojourner Posted April 22, 2007 Posted April 22, 2007 OK, so I made cookies today and my housemate and I had a discussion we've had a couple of times before. She loves to eat dough of any kind, but I don't do it often. Raw cookie dough is OK but I am ambivalent about it. I think it's because my mom had a salmonella phobia when we were kids and we could never eat the dough raw because of the raw eggs in it. My housemate has no such compunctions. So where do you stand!
Roamin Catholic Posted April 22, 2007 Posted April 22, 2007 I love cookie Dough of any kind. Actually, the quickest way to my heart is to make me some cookie dough!!!!
Maggyie Posted April 22, 2007 Posted April 22, 2007 My mother is a nurse and she always used to try to frighten us away from the dough bowl by telling us about the man she once took care of who had salmonella poisoning and who had a large hole in his stomach or something similar... Didn't work, of course. The cookie dough was calling too loudly
Guest T-Bone Posted April 22, 2007 Posted April 22, 2007 I sometimes make cookie dough just to eat it raw.
littleflower+JMJ Posted April 22, 2007 Posted April 22, 2007 This is so hilarious because my sister just ate half of a cookie dough bucket by herself this week. (it was a small one) She got in trouble with my mom for doing it though since my mom thinks you need surgery after eating cookie dough raw. None us kids use to do that. lol I think cookie dough is really yummy baked not raw!
Roamin Catholic Posted April 22, 2007 Posted April 22, 2007 [quote name='T-Bone' post='1253293' date='Apr 22 2007, 06:45 PM']I sometimes make cookie dough just to eat it raw.[/quote] Iv done that before
Ash Wednesday Posted April 22, 2007 Posted April 22, 2007 Ha! My siblings and I used to fight over who got the "lick."
homeschoolmom Posted April 22, 2007 Posted April 22, 2007 I would eat it to clean up... batters, bowl etc. But I wouldn't make a batch to eat raw....
Sojourner Posted April 22, 2007 Author Posted April 22, 2007 [quote name='homeschoolmom' post='1253367' date='Apr 22 2007, 05:52 PM']I would eat it to clean up... batters, bowl etc. But I wouldn't make a batch to eat raw....[/quote] yes I am the same way. Although I don't lick the bowl, just the beaters ... I really prefer the cooked version
Pontifite 7 of 10 Posted April 22, 2007 Posted April 22, 2007 Cookie Dough is okey, but nothing beats it warm and mushy and chewy right out of the oven cookie.
cathoholic_anonymous Posted April 22, 2007 Posted April 22, 2007 BISCUITS! They are called biscuits, not cookies. Pah. Americans. That said, I do like to eat biscuit dough raw.
homeschoolmom Posted April 22, 2007 Posted April 22, 2007 [quote name='Terra Firma' post='1253388' date='Apr 22 2007, 07:09 PM']yes I am the same way. Although I don't lick the bowl, just the beaters ... I really prefer the cooked version[/quote] Yeah, I never get to lick the bowl... I have three helpers...
Sojourner Posted April 22, 2007 Author Posted April 22, 2007 [quote name='homeschoolmom' post='1253399' date='Apr 22 2007, 06:22 PM']Yeah, I never get to lick the bowl... I have three helpers... [/quote] They are fun to make cookies with ...
Tindomiel Posted April 25, 2007 Posted April 25, 2007 Cookie dough is better than the cooked cookies. For some reason, I like the way the syllable "cook" is used three times in that sentence.
MissScripture Posted April 25, 2007 Posted April 25, 2007 I *gag* can't eat *gag* raw chocolate chip cookie dough *gag*! Spritz cookie dough or cut out cookie dough, and I am SO there, but most of the other kinds I'm iffy on. But if it's chocolate chip cookie dough *gag* I WILL get sick. Here's a helpful hint: Don't eat cookiedough ice cream until you're sick!
jckinsman Posted April 25, 2007 Posted April 25, 2007 My husband is a dough eater,and comes from a long line of dough eaters. I myself am a no dough eater,but I do come from a long line of dough eaters. DO you thinks its from my RH blood type??? My genes got seriously messed with eh???? Or maybe its the thought of getting sick from it! Maybe cookie dough ice cream is better!??? JC
Tindomiel Posted April 25, 2007 Posted April 25, 2007 It all depends on whether or not the cookies are homemade, imo. I wouldn't eat pre-fab cookie dough, but that barely comes into consideration for moi. Because....... what would I have pre-fab around for anyway? One exception: the walnuts in cooked chocolate cookies are better than they are in the dough. And who else besides me thinks that chocolate chip cookies without walnuts are like sushi without rice, or books without punctuation marks, or [i]any other generally recognizable object [/i]which is missing [i]something that it is generally assumed to have[/i]?
Guest T-Bone Posted April 25, 2007 Posted April 25, 2007 [quote name='Tindomiel' post='1255757' date='Apr 24 2007, 08:48 PM']One exception: the walnuts in cooked chocolate cookies are better than they are in the dough. And who else besides me thinks that chocolate chip cookies without walnuts are like sushi without rice, or books without punctuation marks, or [i]any other generally recognizable object [/i]which is missing [i]something that it is generally assumed to have[/i]?[/quote] Walnuts should not be allowed in chocolate chip cookies.
Tindomiel Posted April 25, 2007 Posted April 25, 2007 (edited) [quote name='T-Bone' post='1255761' date='Apr 24 2007, 11:51 PM']Walnuts should not be allowed in chocolate chip cookies.[/quote] You know they should. Edited April 25, 2007 by Tindomiel
Recommended Posts
Create an account or sign in to comment
You need to be a member in order to leave a comment
Create an account
Sign up for a new account in our community. It's easy!
Register a new accountSign in
Already have an account? Sign in here.
Sign In Now